Hotel Mousai Cancun’s Exquisite Culinary Offerings

Hotel Mousai Cancun’s Exquisite Culinary Offerings

At Hotel Mousai Cancun, dining isn’t just a meal — it’s an art form. Renowned for delivering gourmet experiences that indulge all the senses, each restaurant within this exclusive resort offers a distinctive culinary journey. Whether you’re drawn by bold international flavors or a desire for refined Mexican delicacies, Hotel Mousai Cancun elevates every dining occasion into an unforgettable experience.

NOI: Where Life is Sweet, and the Food is Sweeter

Created to incarnate the famous phrase “dolce vita” in every aspect, NOI is equal parts a celebration of the Italian culinary legacy and a reinterpretation of this tradition with the sensibilities of our high regarded chefs.

The modern and sophisticated interiors, made to evoke the boldness of an art gallery and the charm of the romantic vibes that make Italian culture so charismatic, compliment every dish beautifully. Add a classic cocktail to the dining experience, and before you know, you’ll be deep into one of the most memorable culinary journeys of your life.

Every plate is just as vibrant as the place, maybe even more so. Take our Bucatini Cacio e Pepe, a creamy and spicy pasta with a strong cheese flavor perfectly complimented with the high notes of the pepper. If you want something more comforting, pick our Risotto con Gamberi e Asparagi, a soupy and hearty classic made even richer thanks to the tangy pomodoro sauce and the crunchy yet tender shrimps and asparagus.

Tagliatelle pasta served with bechamel

The Rooftop: Elevated Dining, Spectacular Views

Dining at The Rooftop is an experience you won’t soon forget. Located on the highest level of Mousai, this open-air restaurant offers breathtaking panoramic views of Cancun’s turquoise waters and the perfectly chill ambiance that you might expect of being in such a luxurious resort.

The menu focuses on light, fresh cuisine, making it the perfect place for a leisurely lunch or a sunset dinner. Savor dishes like the Grilled Octopus, served with roasted vegetables and a citrus drizzle, or a refreshing Ceviche paired with an artisanal cocktail. As you dine, take in the stunning views and feel the gentle ocean breeze—an experience that embodies luxury.

Even if you don’t want to eat anything or are just looking to open your appetite, the impressive variety of cocktails is ready to set you immediately in the mood you wish to have. From classic, bright Margaritas and rich, electric Daiquiris, to even creamy yet colorful Piña Coladas, the possibilities are nearly endless.

Pulpo Frito

Aside from these wonderful restaurants, every member and guest that stays in Mousai Cancun under the All-Inclusive experience has the same culinary inclusions on the restaurants of our other well-regarded resort, Garza Blanca Cancun.

For those looking to experience everything that Cancun has to offer, this is a perfect opportunity to taste some of the most celebrated dishes that this side of Mexico has to offer. For foodies like you, well, this might be the best experience you can get if you’re looking for a getaway equal parts relaxing and exciting. And to further tantalize your palate and imagination, here are just some of the main highlights of Garza Blanca’s cuisine:

DAO: Where Elegance Meets Culinary Innovation

For Chinese cuisine lovers, DAO brings the perfect fusion of tradition and modernity. Inspired by the richness of this gastronomy, this culinary journey invites guests to explore a contemporary take on the timeless art of Chinese cooking. With sleek, minimalist interiors infused with touches of gold and deep mahogany, DAO’s ambiance matches the sophistication of its dishes.

Expect dishes that will take your palate to places they’ve never been to, all carefully prepared to celebrate the textures and flavors of this cuisine. Our most famous dish, the Peking Duck with Hoisin Sauce, is the perfect example: a marinated duck with crispy skin, juicy meat and various fresh vegetables on the side to compliment it, alongside a tangy, sweet sauce that elevates every ingredient into a truly unique experience.

If, on the other hand, you’re looking for a lighter course with flavors just as vibrant, our Crispy Spring Rolls will hit the perfect spot, with their perfect balance of crunch and freshness on every bite, as well as our Green Tea Creme Bruleé with Strawberry Ice Cream, a delicate and delightful dessert with subtle flavors to perfectly finish your meal on a high note.

DAO

Gourmet Hall: International Flavors Under One Roof

If you seek variety in a more relaxed setting, the Gourmet Hall offers an all-encompassing food experience. Designed like an upscale marketplace, this venue allows you to explore multiple global cuisines at your own pace. Whether craving fresh sushi, wood-fired pizzas, or Mediterranean bites, the Gourmet Hall satisfies every craving you may want – and then some!

The location is as varied and elegant as the food options with its open kitchen concept, you can watch the chefs expertly craft your meal, adding a layer of intimacy and excitement to the dining experience that you simply won’t find on any other resort or restaurant on the region.

The stars, as always, are the incredibly varied dishes. For a highlight, don’t miss the Handmade Pasta Station, where the chefs whip up mouthwatering creations right before your eyes from scratch, making the art of pasta into a show into itself and make your dish feel as customized as it is tasty.

Garza blanca noi restaurant pasta

Bocados Steak House: A Bold Reinvention of Steakhouse Dining

An absolute must for steak lovers, Bocados Steak House elevates the traditional steakhouse experience with a modern twist. The restaurant boasts chic, industrial-style interiors softened by warm lighting and plush seating, balancing sophistication and comfort. The view of the ocean is a particular standout, making every dinner experience feel equal parts intimate and grand with such a gorgeous backdrop and such a cozy interior.

The menu here shines with its carefully curated selection of prime cuts, with variety that will satisfy every meat lover; our star is, unquestionably, the Dry-Aged Ribeye — a curated steak grilled to perfection and bursting with a flavor that is as rich as it is tender. We also have a selection of equally delightful non-meat and vegetarian dishes to include everyone to the party, including an aromatic and delicious Truffled Risotto, a colorful and complex Beet and Tzatziki salad, and even lovely entrees such as Mussels alla Sorrentina with a rich pomodoro sauce.

For a more customized dining experience, the in-house sommelier is always available to recommend wine pairings that complement the rich flavors of your meal, making your experience even more indulgent.

Karuma the art of grill puerto vallarta steak cut

Hiroshi: A Celebration of Japanese Excellence

For an immersive Japanese dining experience, Hiroshi delivers on every front. Known for its artful sushi and sashimi, this restaurant merges authenticity with creative flair. Its minimalist design, featuring natural wood elements and soft lighting, creates a serene and intimate setting, ideal for a romantic evening or a special celebration.

The subtle yet rich Tuna Tataki and the always delightful Chef’s Special Nigiri are standout options, showcasing the freshness and delicacy of Hiroshi’s offerings. For a more traditional culinary experience, the complex Hamachi Sashimi or the fresh Catch of the Day Aka Miso are standout options.

Hiroshi also offers an extensive sake and te menu to perfectly complement your meal - like a soul warming Jasmin Gold Green Tea, or a deep and very sharp Hiroshi Martini. This varied selection of drinks will always ensure that every detail is perfect, from the moment you arrive to the very last bite.

Hiroshi Class & Sake Tasting

Blanca Blue: Where Mexican Tradition Shines

No dining experience at Hotel Mousai would be complete without tasting the rich flavors of Mexican cuisine, and Blanca Blue is the place to do just that. The restaurant's modern design is fused with rustic Mexican elements, providing a stylish yet relaxed ambiance.

Blanca Blue’s menu is a tribute to traditional Mexican recipes reimagined with contemporary flair. Just to name a few standout dishes, try the Mole Poblano, a rich, velvety dish that’s an ode to Mexico’s culinary heritage with chocolaty, spicy notes; for a fresh option, indulge in the Catch of the Day, which are fish cached that very same morning (hence, the name) prepared with locally sourced ingredients to ensure the freshest taste you can imagine.

New blanca blue dinner menu experience

At Hotel Mousai Cancun, every dining experience immerses you in the finest culinary traditions worldwide. Each restaurant offers a unique atmosphere and menu to delight even the most discerning palates. Whether it’s the rich flavors of Mexico, the bold spices of Asia, or the elegance of Japanese cuisine, there’s something to satisfy every craving.

As a valued vacation club member, we invite you to explore these exquisite dining venues during your next stay with us. Each meal is an experience crafted to elevate your getaway and create memories that last long after the plates are cleared.

Ready to indulge? Just check our Dining section of this wonderful resort, reserve your table today for the restaurant you crave the most, and let your taste buds embark on a journey like no other.

Romantic dinner